Comments on: The Bristol http://elizabites.com/2008/11/04/the-bristol/ A fascination with Chicago food, restaurants, signs and more Tue, 07 Feb 2012 14:52:36 +0000 hourly 1 http://wordpress.com/ By: Farmer’s cheese biscuits at Hot Chocolate « ELIZABITES http://elizabites.com/2008/11/04/the-bristol/#comment-907 Fri, 25 Sep 2009 07:21:17 +0000 http://elizabites.wordpress.com/?p=2281#comment-907 [...] and get hooked on the monkey bread with dill butter like I did long ago. (An obsession I’ve gushed about on this blog again and again). But the latest crust crush happened last weekend at Hot [...]

]]> By: The Bristol beverages « ELIZABITES http://elizabites.com/2008/11/04/the-bristol/#comment-393 Tue, 27 Jan 2009 06:40:49 +0000 http://elizabites.wordpress.com/?p=2281#comment-393 [...] Bristol beverages Jump to Comments I already loved the Bristol in Bucktown for their soft monkey bread served in a Staub pot, and the ricotta egg yolk and brown [...]

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