I may have found the perfect egg sandwich. Leave it to Floriole Bakery to slather their killer fresh baked French baguettes with Butterkase (buttery cheese) before adding a generous slab of baked egg, crispy bacon, sweet onions, tomatoes, spinach and Cheddar to make a sandwich that doesn’t even fall apart as you take a bite, and doesn’t take too many bites to finish. 1220 W. Webster Ave.
Breakfast sandwich at Floriole
Filed under cheap, tasty brunch