My current pumpkin obsessions

Including the obvious, I get pretty obsessed with all things pumpkin this time of year, from roasting and salting the seeds scraped from a freshly carved Jack-o-latern, to sinking my teeth into the pumpkin sticky buns at Floriole Bakery (go soon, before they’re gone!). Floriole is also flaunting a pumpkin layer cake with cream cheese, and I noticed these adorable pumpkin hot cakes at Nookies Too. For pumpkin ales, I am still thinking about the Southern Tier Brewing Company Pumpking Ale I had at Tiny Lounge last fall… I am on the hunt for more pumpkin-laden goodies…any suggestions?

Pumpkin layered cake at Floriole

Pumpkin hot cakes at Nookies Too


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