For work, play and a chance to extend my Red Velvet Cupcake report beyond Chicago, I’m traveling quite a bit this week and won’t have as much time to post as usual. But keep checking back as I will be blogging when I can about my cross-country eating adventures, from Cleveland’s best restaurants (Cleveland! Who knew?) to Napa and San Francisco. The Ohio report (almost as exciting as Tuesday night’s Ohio report) comes first, including the historic West Side Market (where I noshed on some damn good teriyaki turkey jerky) and Iron Chef Michael Symon’s Lola restaurant. Tasty tidbits from the West Coast to follow.
Elizabites on the road
Filed under eliz-a-trip